Rice Polisher Machine For Rice Milling Machine

Technical Parameter

According to the practice, the cold rice polishing is obviously better than the hot rice polishing in terms of brightness and crushing index.

What are cold polishing and hot polishing?

The working principle of polishing is that rice is rubbed in the polishing room to form a smooth surface on the surface of rice grains. This friction is bound to increase the temperature of rice grains.

Adding the cool rice process in front of the polishing machine to make the rice temperature close to the room temperature can not only improve the brightness of white rice after polishing, but also reduce the crushing by 1% ~ 2%, improve the integrity of rice and reduce the crushing caused by thermal effect. The process to reduce the polishing temperature of rice is cold polishing, and what the temperature is not controlled is hot polishing.

A fluidized bed is installed in the previous process of the polishing machine to cool the rice instantly, which can have a certain effect. If conditions permit, a rice bin can be considered for temporary storage of rice, which can be polished after cooling for 24 hours, and the effect will be more obvious.

About our rice polishing machine

• using two-way air inlet shaft, supplemented by material inlet and outlet and multi-screen doorInto the wind, the wind net external centralized, air inlet volume, milled white room temperature is low,Effectively reduce the temperature of food grains, bran drain cleaner.

• Optimization of design parameters, the overall rice knives, milling good white effect, High precision, low broken rate than similar products

• electrical integration control design, simple operation, easy maintenance.